Consultancy

Clarity, Creativity, Control

Running a hospitality business is tough. The pressure’s constant, the demands are high, and the weight can feel relentless. Sometimes, you just need someone in your corner. A fresh perspective can make a difference. You may also need breathing room or hands-on help to get back on track. That’s what we’re here for. At Glasshouse Hospitality Co., we offer support without judgment and solutions that work in the real world.

Your Consultancy Partner in Hospitality.

Running a hospitality business is tough. The pressure’s constant, the demands are high, and the weight can feel relentless. Sometimes, you just need someone in your corner. A fresh perspective can make a difference. You may also need breathing room or hands-on help to get back on track. That’s what we’re here for. At Glasshouse Hospitality Co., we offer support without judgment and solutions that work in the real world.

We offer kitchen audits and menu engineering. We also assist with brand strategy. Our consultancy division supports independent pubs, restaurants, and events teams with industry-proven expertise. We tailor every engagement to your needs and provide hands-on, honest advice that delivers results.

Menu development & cost engineering

Mgmt & team training & performance improvement (Kitchen & FOH)

P&L Analysis and profit retention

Business plans

Full operational and guest journey audits

Owner kitchen crash course training

Business planning & revenue forecasting

Menu development & cost engineering

Guest satisfaction diagnostics and improvements

Emergency menu redesign and re-costing

Operational support and quick-fix troubleshooting

Refresher training for front- and back-of-house teams

Cashflow reviews and prioritisation plans

Crisis Management & Recovery Support

In times of disruption, we step in quickly and effectively to help you regain control. Whether it’s cost spirals, team breakdowns, inconsistent service, or sudden menu issues, we bring structure, calm, and practical solutions.